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Sloppy Joe Tater Tot Casserole

A delightful blend of savory ground beef, rich Sloppy Joe sauce, crispy tater tots, and melted cheddar cheese, this casserole is a perfect dish for family dinners or gatherings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Casserole, Main Course
Cuisine: American, Comfort Food
Calories: 450
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground beef (cooked and drained) Juicy and flavorful, this forms the hearty base of the dish.
  • 1 cup Sloppy Joe sauce Store-bought or homemade, brings in sweet and tangy flavor.
  • 1 cup shredded cheddar cheese Melts beautifully to create a gooey, cheesy layer.
  • 32 oz frozen tater tots Crispy and golden, providing satisfying crunch on top.
  • 1 cup chopped bell peppers Optional; adds fresh, crisp element.
  • 1 teaspoon onion powder Enhances the savory flavor profile.
  • to taste Salt & pepper Essential for personalizing the seasoning.
  • to taste Fresh parsley Optional; for garnish.

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, cook the ground beef until browned, then drain any excess fat.
  3. Stir in the Sloppy Joe sauce, optional chopped bell peppers, onion powder, and season with salt and pepper; cook until heated through.
  4. Spread the meat mixture evenly in a greased 9x13 inch casserole dish.
  5. Arrange the frozen tater tots on top of the meat mixture in a single layer.
Baking
  1. Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy.
  2. Remove from the oven and sprinkle shredded cheddar cheese on top, then return to the oven for an additional 5-10 minutes to melt the cheese.
  3. Let it cool for a few minutes before garnishing with fresh parsley.
  4. Serve and enjoy!

Notes

For added flavor, consider sautéing the chopped bell peppers and a small diced onion with the ground beef. You can also mix in corn or black beans for variety.