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Heartfelt Chocolate Chip Cookies

These Heartfelt Chocolate Chip Cookies are the quintessential treat, evoking nostalgia and joy with golden edges and soft, chewy centers. Perfect for sharing or indulging, they bring warmth to any occasion.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Dry Ingredients
  • 1 1/4 cups all-purpose flour Known for its ability to create a sturdy yet tender texture.
  • 1 teaspoon baking soda Helps achieve that irresistible rise.
  • 1/2 teaspoon salt Enhances the flavors of the sweets.
Wet Ingredients
  • 3/4 cup unsalted butter, softened For that rich, creamy consistency.
  • 1/4 cup granulated sugar Adding sweetness to balance the flavors.
  • 3/4 cup packed brown sugar Gives the cookies a hint of caramel flavor.
  • 1 teaspoon vanilla extract Infuses warmth and depth into the dough.
  • 2 large eggs Binding the ingredients together and providing moisture.
Main Ingredients
  • 2 cups semi-sweet chocolate chips The star of the show providing bursts of cocoa flavor.
  • 1/2 cup chopped walnuts or pecans (optional) Adds a delightful crunch and nutty taste.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the all-purpose flour, baking soda, and salt.
  3. In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar together until light and fluffy.
  4. Beat in the eggs one at a time, fully incorporating each before adding the next. Stir in the vanilla extract.
  5. Gradually mix in the dry ingredients until just combined, being careful not to overmix.
  6. Fold in the semi-sweet chocolate chips and chopped nuts if desired.
  7. Use a cookie scoop or two tablespoons to scoop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Baking
  1. Bake in the preheated oven for 10-12 minutes or until the edges are golden.
  2. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  3. Enjoy your freshly baked Heartfelt Chocolate Chip Cookies!

Notes

Use fresh ingredients for the best flavor. Refrigerating the dough for about 30 minutes before baking can enhance chewiness. Consider adding a sprinkle of sea salt on top before baking for a gourmet finish.