Ingredients
Method
Preparation
- Preheat your oven to 475°F (245°C).
- In a large mixing bowl, combine the flour, salt, sugar, and instant yeast. Pour in the warm water and olive oil, stirring until a dough begins to form.
- Transfer the dough onto a floured surface and knead for about 5 minutes until it’s smooth and elastic.
- Roll the dough into a heart shape, ensuring it’s evenly thick.
- Place your heart-shaped dough on a greased baking sheet.
Topping
- Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese generously on top of the sauce.
- Evenly arrange pepperoni, crumbled sausage, black olives, diced red onion, and sliced green bell pepper on top of the cheese.
Baking
- Place your heart-shaped pizza in the oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
- Once it’s out of the oven, let the pizza cool for a few minutes, slice, and enjoy!
Notes
To enhance your pizza, use high-quality cheese and add herbs like oregano or basil. Customize toppings based on your preferences for a unique experience.
